Air Europa Menu: A Guide to Dining Onboard Spain's Airline

As Spain’s premier global airline, Air Europa aims to showcase the best of Spanish cuisine and hospitality inflight across all cabins. With tapas in business class, jamon sandwiches in economy, and Rioja wines, dining with Air Europa is a highlight whether flying within Europe or long-haul to the Americas.

In this extensive guide, we’ll explore Air Europa’s offerings including paella in First Class, Spanish tortilla in economy, and sherries available for purchase. With details on their culinary philosophy, cabins, service style and unique aspects of Air Europa’s dining, read on for an in-depth look at food and drink when flying Spain’s flag carrier.

An Overview of Dining Onboard Air Europa’s Flights

Here is an introduction to the dining experience when flying with Air Europa within Europe, transatlantic, or to South America:

First Class features Spanish fine dining* like paella, seafood, serrano ham, and Rioja wines
Business Class offers elevated tapas dishes plus an open bar with cava
Economy serves lighter Spanish bites like bocadillo sandwiches, salads, jamon croquettas

Air Europa Club lounge dining with extensive Spanish cuisine available for privileged flyers
Fresh, high quality ingredients like extra virgin olive oil, Manchego cheese, acorn-fed iberico ham

With authentic Spanish hospitality and truly Spanish cuisine, dining with Air Europa engages the senses.

A Closer Look at Dining Onboard Air Europa

As someone who frequently travels between Europe and the Americas, I find many airline meals lacking in local flavor. But dining with Air Europa on a recent Madrid to Mexico City trip impressed me – the gazpacho and paella delighted my palate, the smiling service warmed my heart, and the sangria left me smiling. Here’s an inside look at Air Europa’s fantastic food and beverage.

Elevated Tapas and Seafood in Business Class

In Air Europa’s Business Class cabin, Spanish flavors shine:

Multi-course meals with appetizers like boquerones marinated anchovies

Plated mains like fideuà seafood noodle paella or roasted pork tenderloin
Open bar with cava sparkling wine, sangria, spirits
Sweet desserts like flan custard and turron nougat

With celebrated cuisine and gracious service, business class dining engages the senses.

Thoughtful Spanish Touches Across All Cabins

No matter the class, Air Europa incorporates thoughtful Spanish accents:

Small olives with your welcome beverage

Pan y aceite – olive oil for dipping bread
Jamon croquettas – delightful savory ham fritters
Tarta de Santiago – Signature Spanish almond cake

From olive oil to almond cake, Air Europa spotlights Spain’s flavors.

Fresh Spanish Salads and Sandwiches in Economy

Even in Economy Class, fresh Spanish flavors shine:

Ensalada mediterránea – Tomato, onion and olive salad

Bocadillo de jamón serrano – Baguette with savory cured ham
Pepito de ternera – Beef, onion and pepper slider sandwiches
Tortilla española – Hearty potato and onion Spanish omelette

There are classic Spanish bites even in economy to make you smile.

A Focus on Quality Spanish Pourings

From sherries to sparkling wine, quality Spanish drinks abound:

Sherry – Dry Amontillado and sweet Pedro Ximénez

Vermouth – Sweet Spanish Vermut for aperitifs or cocktails
Wine – Renowned Rioja and Priorat red varietals
Cava – Reserva Avinyó sparkling wine from Catalonia

Air Europa pours generously from Spain’s amazing wine and spirits.

Why Dining Shines with Spain’s Premier Airline

Here are the many aspects that make meals special when flying with Air Europa:

Authentic Spanish cuisine crafted using premium olive oils, ham, and produce

Freshly prepared meals in business class plated elegantly at your seat
Creative menus like tapas in business and lighter bocadillos in economy
Spanish wines, sherries, cava showcasing Spain’s incredible varieties

Caring service with friendly Spanish hospitality from the staff

Air Europa delivers excellent and memorable cuisine.

Top Spanish Flavor Picks from My Air Europa Journey

Based on my fantastic Air Europa dining between Madrid and Buenos Aires, here are some of my favorite Spanish flavors:

Aperitif in Madrid – Sweet Pedro Ximénez sherry at their lounge
Business Class Starter – Perfectly briny boquerones marinated anchovies
Business Class Paella – Saffron studded seafood fideuà noodles

Economy Tortilla – Hearty slice of Spanish omelette
Economy Dessert – Rich chocolate tarta de Santiago almond cake

With skillful preparation of quality ingredients, Air Europa’s cuisine excels.

Warm Hospitality Across All Cabins

While Air Europa varies service by cabin, the genuine Spanish hospitality remains constant:

The quintessential Spanish smile welcomes you from the start
Thoughtful service touches like olive oil dipping make all guests feel especial

A passion for regional flavors shines whether it’s cured meats up front or gazpacho in the back

You’ll feel Spain’s legendary warmth and hospitality throughout your Air Europa dining.

Experience Spain’s World-Famous Cuisine and Hospitality

By focusing simply on quality olive oils, celebrated dishes like paella, and friendly service with a smile, Air Europa brings the magic of Spain to the skies. You’ll enjoy pampering touches, familiar flavors, and Spanish sabor y alegría – taste and happiness – when dining with Air Europa at 35,000 feet.

So the next time you fly Spain’s global flag carrier, relax into your seat and let Air Europa’s vibrant food and caring staff make your journey muy agradable. It’s the bellezza and bonta of Spain soaring over the Atlantic or Pacific. ¡Buen provecho y buen viaje!

Tips for Crafting the Ideal Air Europa Dining Experience

Follow these tips to optimize and customize your inflight dining with Air Europa:

In First Class, try their special occasion paella – perfect for celebrations

Pre-order your meal 24 hours ahead for first, business, or economy
Request vegetarian, gluten-free or other special meals on their website
Enjoy olive oil with bread – don’t be shy to ask for more!

Pair lighter starters like gazpacho soup with cava or sherry
Download their app for dining and drink details, Spanish inspiration and more

With tricks like pre-ordering, customizing your meal, and smart wine pairings, you can craft a personalized Spanish inflight dining adventure.

Savor a Gourmet Spanish Journey Above the Clouds

With Air Europa’s fresh gazpacho starters, rich paella entrées, sweet tarta de Santiago cakes, and caring Spanish hospitality, you’ll feel the passion of Spain inflight. It’s a colorful movable feast at 35,000 feet.

So on your next trip with Spain’s premier global airline, relax into your seat and get ready to enjoy fabulous food, wine, and smiles as you jet between continents. From Barcelona to Buenos Aires, it’s a culinary fiesta in the sky. ¡Que aproveche!