A Guide to EVA Air’s Legendary Inflight Dining


Flying with EVA Air? Their inflight dining menus showcase the finest of Taiwanese cuisine prepared by award-winning chefs.

In this extensive guide, we’ll explore EVA Air’s onboard food and drink offerings across their renowned cabin classes. From Royal Laurel’s bespoke dining to popular Economy choices like braised pork rice, read on to understand why EVA is considered one of the world’s best airlines for inflight meals.

Whether you’re enjoying seafood soup in Premium Economy or sipping cocktails in The Loft, EVA promises culinary excellence that captures the spirit of Taiwan. So let’s dive in!

seafood soup

An Introduction to EVA Air

First, let’s cover some key facts on EVA Air:

  • EVA Air is the second largest Taiwanese airline, founded in 1989 based in Taipei.
  • They fly to over 60 international destinations in Asia, Europe, North America and Australia.
  • EVA operates a young, spacious fleet of Boeing and Airbus widebody aircraft.
  • The airline has won numerous accolades for their premium cabins and inflight catering.
  • They aim to showcase the very best of Taiwanese cultures and cuisine onboard.

Now let’s explore their inflight food and drink selections.

Economy Class Dining

Even in Economy, EVA Air delivers quality cuisine like:

  • Welcome drink – Guava juice or water
  • Seasonal Taiwanese menu with Western choices like chicken pesto pasta
  • Signature dishes such as braised pork rice, seafood congee, fried chicken over rice
  • Sides including pickle and egg soup, stir-fried veggies, baguette roll
  • Breakfast – Chicken sausage, sweet and savory breads
  • Refreshments – Snacks, instant noodles, desserts and Taiwan drinks

It’s a fresh take on Taiwanese flavors in Economy.

seafood salad

Premium Economy Cuisine

In Premium Economy, EVA Air provides elevated dining and amenities:

  • Welcome drink – Juice, coffee, tea or Taroko wheat ale
  • Seasonal appetizers like seafood salad and cold tofu
  • Upgrade main courses like braised beef noodle soup, sautéed shrimp, and fried rice
  • Premium ALISHAN tea and Taiwan drinks like Mr. Brown coffee
  • Refreshments – Sky Kit with chocolates and pineapple cakes

With thoughtful touches, Premium Economy enhances the culinary experience.

Royal Laurel Class

In EVA’s exclusive Royal Laurel business class, passengers can enjoy:

  • Elaborate multicourse menus designed by award-winning chefs
  • Regionally inspired cuisine from Taiwan’s Hakka, Indigenous, and Eastern cultures
  • Thoughtful wine and sake pairings with Taiwanese flavors
  • Signature tableware and serviceware designed by Ray Chen
  • Refreshments available anytime – noodles, broths, sandwiches, sweets

It’s Taiwan’s hospitality at its finest in Royal Laurel Class.

dim sum

The Loft Lounge Experience

EVA also invites Royal Laurel passengers to dine any time at The Loft lounge:

  • Available on Boeing 777 and 787 Dreamliners
  • Open seating lounge in between cabins
  • A la carte menu with fresh soup noodles, congee, dim sum
  • Social space to dine and mingle with fellow passengers
  • Cocktails and wines tailored to passengers’ preferences
  • Tea-infused cocktails featuring Taiwan’s oolong tea

The Loft provides a hip, casual spot for Royal Laurel passengers.

mochi

Thoughtful Touches Across Cabins

Throughout the flight, EVA offers comforting touches like:

  • Candy – Pineapple cakes, mochi, nougat chocolate
  • Instant noodles – A Taiwan favorite, offered with broth or dry
  • Beverages – Chilled Chrysanthemum tea, fresh sugar cane juice
  • Sky Lounge – Stand-up social zone near galleys

These small details make a big difference inflight.

Pineapple cake

Why Choose EVA Air?

When it comes to inflight dining, EVA Air shines with:

  • Authentic Taiwanese cuisine honored through onboard menus
  • Dishes inspired by diverse regional culinary traditions
  • Fresh, colorful presentations plated by EVA chefs before flight
  • Special serviceware like Royal Laurel’s deep blue and platinum tableware
  • The one-of-a-kind Loft Lounge for social, casual dining

For a true taste of Taiwanese hospitality in the skies, choose EVA Air.

The Verdict? A Mazingly Delicious!

From the fluffy braised pork rice in Economy to elaborate seafood feasts in Royal Laurel Class, EVA Air spotlights Taiwan’s colorful culinary heritage inflight. With dishes painstakingly prepared to capture the essence of Hakka, Indigenous and Eastern flavors, EVA immerses passengers in the vibrant tastes of Taiwanese cuisine.

So come hungry on your next flight – whether you crave xiaolongbao soup dumplings in The Loft or perfectly fried chicken over rice in the main cabin, EVA Air delivers an incredible dining experience rooted in the spirit of Taiwan. It’s no wonder EVA is lauded for having one of the very best airline meals in the skies!


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