Guide to Dining in Virgin Atlantic's Upper Class

When you fly in Virgin Atlantic’s Upper-Class cabin, the dining experience is truly first class. Across all cabins, Virgin Atlantic focuses on quality inflight cuisine celebrating flavors from around the world.

In this extensive post, we’ll explore the food and drink menus and exceptional dining experience offered in Virgin Atlantic’s Upper Class. Read on for a taste of the premium cuisine, fine wines, cocktails, and impeccable service that make dining with Virgin Atlantic a luxury culinary journey.

Overview of Dining in Virgin Atlantic Upper Class:

Lavish multi-course meals with premium appetizers, entrées, and desserts

Menus inspired globally with authentic British touches
Extensive wine lists including champagne, vintage Bordeaux, craft beer
Seasonal cocktail menus crafted by expert mixologists

Anytime dining allows meal orders any point during the flight
With fine wines, cocktails, and service that exceeds, Virgin Atlantic Upper-Class dining is unforgettable.

An Introduction to Virgin Atlantic Upper-Class Dining

Let’s start with an introduction to Virgin Atlantic’s phenomenal Upper-Class dining experience.

Virgin Atlantic offers extraordinarily high-end cuisine across all long-haul Upper-Class routes. Their “Food Innovation and Development” team crafts menus celebrating cuisines worldwide.

The service is equally indulgent. Expert sommeliers help carefully select the perfect wine. Bartenders shake up seasonal cocktail creations at your seat. With this precision and personal touch, dining with Virgin Atlantic becomes a joyous event.

Now, let’s explore Virgin Atlantic’s Upper-Class food and drink offerings in detail. You’ll see why their inflight meals rival those of the world’s best restaurants.

The Pampered Service Stylings of Upper Class

The table settings and service make Upper-Class dining feel like an upscale restaurant:

Premium Linens – Fine linens, cloth napkins, leather dining trays
China Dishware – Meals individually plated and served on Wedgwood china

Anytime Dining – Order menu items any point during your flight
Sommelier Service – Receive personalized wine and food recommendations
Fresh Flowers – New flowers like orchids decorate the cabin

With china, flowers and bespoke service, Virgin Atlantic Upper Class dining excels.

Globally and Regionally Inspired Menus

Virgin Atlantic designs Upper Class menus to incorporate destination flavors:

North America Routes – New York strip steak, red wine from Napa Valley

Asia Routes – Ramen noodle soup, dim sum basket
Africa Routes – Braai meat platter, South African wines
Europe Routes – Italian burrata, Spanish serrano ham

You’ll savor cuisine reflecting the regional flavors of where you’re traveling to or from.

Signature British Dishes

In addition to route-specific offerings, Virgin Atlantic includes authentic British cuisine:

Appetizers – Gin-cured salmon, Welsh rarebit

Soups – Scotch broth, potato and leek
Main Dishes – Beef wellington, fish and chips
Desserts – Sticky toffee pudding, Eton mess

Experience Britain’s culinary heritage inflight with pub classics at 35,000 feet.

Extensive À La Carte Dining

Unlike some airlines, Virgin Atlantic offers an anytime flexible à la carte Upper Class dining experience:

Appetizers – 10+ options like lobster salad, beef carpaccio

Soups – 5+ options including velvety tomato bisque
Main Dishes – 15+ options like seafood linguine, chicken tikka masala
Desserts – 10+ decadent options including pavlova and cheesecake

With so much variety, you dictate your inflight feast.

Premium Complimentary Pourings

The Upper Class drink menu offers top-notch complimentary options:

Wine and Champagne

Champagne – Laurent-Perrier Cuvee Rosé, Veuve Clicquot Yellow Label

Wine – Cloudy Bay Sauvignon Blanc, Campo Viejo Rioja Reserva
Port – Graham’s 10 Year Old Tawny Port

Cocktails and Liquor

Cocktails – Virgin Atlantic classics like the Flying Virgin

Liquor – Tanqueray 10 Gin, Grey Goose Vodka, Glenlivet 12 Year Scotch
Craft Beer – Rotating British seasonal ales

It’s ultra-premium pours at 35,000 feet – a bartender’s paradise.

Why Choose Virgin Atlantic Upper Class?

From table settings to vintage pours, dining in Virgin Atlantic Upper Class is sublime:

Indulgent global and British-inspired multi-course meals
Anytime flexible à la carte dining for total control

Impeccable sommelier service and wine/champagne lists
Craft seasonal cocktails shaken by experts
Locally-sourced dishes created by culinary teams

Dining with Virgin Atlantic Upper Class is a joy – a must-try bucket list experience.

The Magic of Dining Above the Clouds

From English tea service over New York to spicy Thai curry before touching down in Hong Kong, Virgin Atlantic Upper Class dining makes mealtime special across all routes. With authentic touches like afternoon cucumber sandwiches, locally-inspired plates, and fantastic drinks, Virgin Atlantic brings first-class dining to the skies.

So on your next Virgin Atlantic Upper Class journey, delight your tastebuds with their masterfully crafted fare as you fly in comfort. From the welcome champagne to a nightcap over the Pacific, it’s a peerless culinary adventure.

Cheers and bon voyage!

Exploring Virgin Atlantic’s Upper Class Menus

Now that we’ve covered the basics of Virgin Atlantic’s exceptional Upper Class dining, let’s explore some sample menus in more depth. Here’s a closer look at the à la carte meal offerings you can expect:

Transatlantic Breakfast Menu

Starting your day on a New York to London breakfast flight, menu highlights may include:

Fresh Berries – Served with creme fraiche
English Breakfast – Bacon, bangers, baked beans, mushrooms, tomato
Avocado & Poached Eggs – With cherry tomatoes on sourdough

Baked Granola – With coconut yogurt and fresh fruit

It’s an indulgent, locally-inspired way to start your journey.

Asia Lunch/Dinner Menu

Mid-flight during a London to Hong Kong trip, tempting lunch or dinner dishes could include:

Appetizers – Dim sum basket, seared scallops with mango relish
Soup – Roasted sweet potato and coconut milk soup
Mains – Chicken tikka masala with basmati rice, Singaporean chili crab

Desserts – Exotic sorbets, passionfruit cheesecake

Asian flavors like dim sum, chili crab, and mango shine.

So you see how menus reflect the region traveled – a truly globetrotting culinary experience!

Afternoon Tea Service

No matter your Virgin Atlantic route, an afternoon tea service is offered, including:

Assorted Finger Sandwiches – Cucumber, egg salad, smoked salmon
Freshly Baked Scones – With clotted cream and lemon curd

Sweet Pastries – Fruit tarts, chocolate hazelnut cake
Tea Selection – English breakfast, earl grey, chamomile

It’s a refined British tradition at 35,000 feet – very Virgin Atlantic.

Virgin Atlantics Craft Cocktail Menu

Beyond dining, Virgin Atlantic’s craft seasonal cocktail menu deserves its own spotlight. Their expert mixologists have created masterpieces like:

Miami Vice – Strawberry Daquiri inspired Rum blend
Cool Britannia – Gin, cucumber, mint and lime

** Caribbean Salsa** – Mango, pineapple, and tequila cocktail

With amazing flavors like these, Upper-Class flyers get a spirited sampling of cocktail culture too!

First Class Dining with Virgin Atlantic

With exceptional cuisine, wine lists for the ages, and bloody amazing cocktails, Virgin Atlantic Upper-Class dining hits it out of the park.

Yet as wonderful as it is, their new exclusive A350-1000 Suite cabin promises to bring culinary journeys to even greater heights. But more on those elevated experiences another time!

For now, cheers and bon voyage on your Virgin Atlantic Upper-Class flight! Their talented culinary and cocktail teams deliver an incredible dining experience.