ANA Business Class Dining: An In-Depth Guide
When you fly in ANA’s Business Class cabin, the dining experience aims to make the journey indulgent. Across all cabins, ANA focuses on providing refined inflight cuisine celebrating flavors from across Asia and Japan.
In this extensive post, we’ll explore the food and drink menus and premium dining experience offered in ANA’s long-haul Business Class. Read on for a taste of the masterful cuisine, sake cocktails, and gracious hospitality that make dining in ANA’s Business Class a refined culinary journey.

Overview of ANA Business Class Dining:
- Menus inspired by Japan’s culinary traditions and diverse regional flavors
- Dishes made using thoughtfully sourced local ingredients like Kobe beef and sake
- Cocktails crafted from premium Japanese spirits like shochu and whiskey
- Complimentary champagne, beers, sake, and Japanese whisky
- With masterful cuisine, warm hospitality and attention to detail, ANA Business Class delights.
An Introduction to ANA Business Class Dining
Let’s start with an introduction to ANA’s long-haul Business Class dining, which aims to make mealtime an event.
ANA offers extraordinarily refined cuisine in their Business Class cabin on international routes. Their menus highlight Japanese culinary traditions alongside regional flavors.
The dining experience is welcoming yet refined. Their gracious cabin crew delivers thoughtful Japanese omotenashi hospitality. With menus celebrating Japan’s flavors, ANA’s Business Class becomes a treat for the tastebuds.
Now, let’s explore ANA’s focus on masterful Japanese cuisine and bespoke sake cocktails. You’ll see why their inflight dining offers first-class flavors of Asia and Japan.
ANA Business Class Stylish Service
The premium table settings and hospitality make dining relaxed yet refined:
- Designer China and Glassware – Sleekly modern dishware and stemware
- Japanese Omotenashi Hospitality – Gracious service with care and attention to detail
- Made-to-Order Dishes – Meals prepared individually upon request
- Premium Sake Service – Sake and shochu poured gracefully in masu cups
With quality details and hospitality, ANA evokes the spirit of dining in Japan.

Japan and Asia-Inspired Cuisine
ANA Business Class menus use quality ingredients to deliver bold flavors:
- Japanese Dishes – Sushi, teppanyaki, soba noodles, kaiseki
- Chinese Dishes – Peking duck, dim sum, congee porridge
- Korean Dishes – Bulgogi beef, kimchi fried rice
- Pan-Asian Dishes – Thai curries, Vietnamese pho, Indonesian satay
It’s a first-class tasting tour across Asia’s diverse culinary landscape.
Celebrating Japanese Cuisine and Craftsmanship
In addition to Asian flavors, ANA Business Class spotlights refined Japanese cuisine:
- Seasonal Ingredients – Truffles, Matsutake mushrooms, uni sea urchin
- Regional Specialties – Yuba tofu, Miyazaki Wagyu beef, Hokkaido seafood
- Traditional Dishes – Kaiseki appetizers, nabe hot pots, teppanyaki
- Plating and Preparation – Meticulous Japanese precision and knife skills
It’s edible art showcasing generations of Japanese culinary mastery.
Bespoke Japanese Cocktail Menu
ANA’s talented bartenders craft Business Class cocktails using premium Japanese spirits:
- The Chrysanthemum – Suntory Hibiki whisky, bitters, mango
- Shogun Sunrise – Yuzu sake, ginger syrup, orange juice
- Fuji Mountain – Shochu, cranberry, cucumber, touch of wasabi
- ** Sakura Martini** – Vodka, lychee sake, pickled cherry blossom
Creative flavors spotlight Japan’s world-class spirits at their best.
Complimentary Premium Pourings
ANA also provides an abundance of premium Japanese drinks:
- Champagne and Wine – Veuve Clicquot, quality French and Californian wines
- Sake and Shochu – Premium Tokubetsu and Daiginjo sakes, top-shelf shochu
- Japanese Whisky – Suntory Hibiki Harmony and Kakubin
- Beer – Asahi, international beers
It’s first-class beverage offerings at 35,000 feet.
Why ANA Business Class is Superb
From cuisine to cocktails, ANA Business Class dining excels:
- Creative menus inspired by Japanese culinary tradition
- Dishes made with supreme Kobe beef, sushi-grade fish, and seasonal produce
- Cocktails mixed with premium Japanese spirits like shochu
- Complimentary champagne, fine wine, sake, shochu, and Japanese whisky
- Thoughtful service delivered with precision and care
ANA perfectly balances refinement and warmth – it’s first-class dining at its finest.

The Spirit of Japanese Hospitality
From chilled sake upon boarding to teppanyaki before landing, ANA Business Class dining brings inspired Japanese flavors and hospitality to every meal. With masterful cuisine, exceptional drink menus, and gracious service, ANA delivers a refined culinary journey.
So on your next ANA long-haul flight, arrive hungry and ready to delight in Japan’s flavors. From sushi over Sapporo to udon noodles above Osaka, you’ll savor gourmet cuisine and heartfelt omotenashi through it all.
Itadakimasu and enjoy masterful dining with ANA! Their extraordinary chefs and cabin crew deliver an unforgettable experience.
Exploring ANA’s Business Class Menus
Now that we’ve covered the essence of ANA’s refined service and dining, let’s view some sample Business Class menus:
Japan Route Lunch
A Tokyo to Osaka lunch may include:
- Appetizer – Seasonal sashimi with sudachi citrus, pickled wasabi
- Soup – Miso with enoki mushrooms and tofu
- Main – Wagyu sukiyaki hot pot rice bowl
- Dessert – Green tea honey cake
It’s quintessential Japanese flavors using premium regional ingredients.
Americas Route Dinner
A New York to Tokyo dinner menu could offer:
- Starter – Tuna tataki salad with karashi mustard dressing
- Soup – Silken Japanese pumpkin soup
- Main – Seared halibut, citrus teriyaki, sesame soba noodles
- Dessert – Yuzu cheesecake with citrus gastrique
ANA brings touches of Japan and Asia even over the Pacific.
So you see the care ANA puts into masterful cuisine across all routes – now relax and savor the journey!
First Class Hospitality On Board and On the Ground
With inspired menus, exceptional drinks lists and warm hospitality, ANA Business Class dining excels on international routes.
Yet their exclusive Diamond Lounges provide luxury airport dining too. And their super-premium First Class raises inflight meals to even greater heights. But more on those another time!
For now, itadakimasu – happy dining on your upcoming ANA Business Class flight! Their talented chefs and crew deliver a fantastic experience.